完成時間：月日天氣：作業(yè)09語法填空語法填空的考點分布如下：一、有提示詞類：設(shè)置7個小題高頻考點謂語動詞1～2題：考查時態(tài)、語態(tài)及主謂一致，其中涉及語態(tài)方面的不超過1題，答案最多三個單詞。非謂語動詞1～3題：考查不定式、動名詞與分詞，每種最多設(shè)1題。派生詞1～3題：考查方式有動詞派生為名詞、名詞派生為形容詞或動詞、形容詞派生為副詞等。每種最多設(shè)1題。名詞0～1題：主要考查可數(shù)名詞的復(fù)數(shù)，也可能會考查名詞的所有格。形容詞和副詞類0～1題：主要考查形容詞和副詞詞性的轉(zhuǎn)換，以及其比較級或最高級。低頻考點代詞：0～1題。一般給出人稱代詞的主格，要求考生填其賓格、名詞性或形容詞性物主代詞、反身代詞等。

二、無提示詞類：設(shè)置3個小題高頻考點介詞0～1題：重點考查常見介詞的基本用法或固定搭配中的介詞，一般不涉及短語介詞。冠詞0～1題：重點考查冠詞的特指、泛指用法或固定搭配中的冠詞，一般不涉及零冠詞。從屬關(guān)聯(lián)詞0～2題：側(cè)重于定語從句的引導(dǎo)詞。此外，名詞性從句、狀語從句的引導(dǎo)詞也偶有涉及。低頻考點并列連詞0～1題：并列句的關(guān)聯(lián)詞也偶有涉及。其他0～1題：包括助動詞(如強調(diào)謂語動詞的do，does，did；構(gòu)成部分倒裝的do，does，did；構(gòu)成一般疑問句的do，does，did)，構(gòu)成強調(diào)結(jié)構(gòu)的it或that，連接性副詞(before，ago，however，anyway...)等。一閱讀下面短文,在空白處填入1個適當?shù)膯卧~或括號內(nèi)單詞的正確形式。Baoningsweetsteamedbunisa1(tradition)staplefoodofLangzhongancientcity(formerlyknownasBaoning)inNanchong,southwestChina’sSichuanProvince.With2historyofmorethan200years,thespecialbuniswithoutdoubtaproofofthe3(creative)andskillofChinesecuisine.Forhundredsofyears,thebun4(produce)under21pleteprocedures,andfinishedwitharedstampprovingtheauthenticity.Aswhiteassnowwithapleasantandsweetflavor,thespecialtyis5(true)incredible—it’ssoftandnonstickywhen6(eat)hotandturnscrispyandrefreshingwhenitcools.Thebunscanalsobeshapedintovariousformsandshapes7(give)allkindsofvisuallyimpressiveappearances.Afterbeingpasseddownforgenerations,BaoningsweetsteamedbunshavebeearepresentativefoodofLangzhong8islovedbylocalsandtouristsfromaroundthecountry.In2006,itwasrecognized9oneofthefirstgroupof“ChinaTimehonoredBrands”.Andin2013,thetechniquefor10(make)BaoningsweetsteamedbunswaslistedasanintangibleculturalheritageofNanchongcity.二閱讀下面短文，在空白處填入1個適當?shù)膯卧~或括號內(nèi)單詞的正確形式。DeepintheheartofChina’sShandongProvincesitsZibo,acity1(know)foritsrichhistory,beautifullandscapes,andofcourse,itsmouthwateringbarbecue.Thislocalculinarydelicacy(美食)hasbeendelightingresidentsandtouristsalikeforgenerations.ZiboBarbecue,famousforitsuniqueflavorsandtechniques,2(be)amusttryexperienceforfoodenthusiastsfromaroundtheworld.ThegrillingprocessiswherethetruemagicofZiboBarbecuelies.Skilledgrillmastersuseabinationoftraditionalandmoderntechniques3(ensure)thatthefoodiscookedtoperfection.Thesecretisintheslowandsteadycookingprocess,4allowsthemeattobeetenderandjuicywhileabsorbingtherichflavorsofthemarinades(腌料)andspices.ZiboBarbecuewouldn’tbepletewithoutanarrayofdelicioussidedishestoacpanythestaroftheshow.Fromcrispandfreshvegetables5steamedbreadandseasonedrice,there’ssomethingtosuiteverykindoftaste.Anddon’tforgettotrythelocalspecialty:Zibocoldnoodles,arefreshingandflavorfultreatthatpairs6(perfect)withtheboldflavorsofbarbecue.Ofcourse,nobarbecueexperiencewouldbepletewithoutacolddrinktowashitalldown.InZibo,localbeerisapopularchoice,7(provide)theperfectbalanceofcrisprefreshmentandheartybarbecueflavors.9livelyatmosphereofZibo’sbarbecuerestaurantsaddstotheoverallexperience,withfriendsandfamilygatheredaroundtoshareinthefeast.ZiboBarbecueoffersauniqueandunforgettableexperience.With9(it)mouthwateringmeats,expertgrillingtechniques,anddeliciousacpaniments,it’snowonderthatthis10(region)specialtyhascapturedtheheartsoffoodloverseverywhere.三閱讀下面短文，在空白處填入1個單詞或括號內(nèi)單詞的正確形式。InChina,therearemanyplaceswherepeoplepreferspicyfood,butnoplacelikeZaozhuang1(have)spicychickendominatingthelocals’diningtableforhundredsofyears.Accordingtolegend,inthelateQingDynastyinZaozhuang,ShandongProvince,therewasachefnamedXuZihua,2usedtoworkasaroyalchefinthepalace.Heopenedarestaurantafter3(return)tohishometownandcreated”spicychicken“.Thedishhasaspicyflavor,whichmadedinerssweatbuthard4(resist).Therewasasaying,“Theguestssittingtenmilesawaycanstillsmellthefragranceofthechicken”.Zaozhuangspicychickenis5(extreme)brightincolor,spicyandfragrant,with6(tradition)andparticularworkmanship,andstrictingredients.GenuinespicychickenneedsmakingwithZaozhuanglocalchicken,peppersandpeppercorns.Inthedish,thechickenandpeppersareequallyimportant.Theygofiftyfifty,withthewholechicken7(bury)inthepeppers.ZaozhuangSpicyChickenis8uniquelocaldelicacythatcarriesfood9(memory)ofgenerations.Thecustomofeatingspicychickenhasbeenpasseddownfor300years.In2016,ZaozhuangCitywasnamed“HometownofSpicyChickeninChina”anditsspicychickencookingskillswereselectedintothe10(five)batchofrepresentativeprojectsofShandongprovincialintangibleculturalheritagein2021.四閱讀下面短文，在空白處填入1個適當?shù)膯卧~或括號內(nèi)單詞的正確形式。TheJiqingnightstreetislocatedinthecentralpartofanoldcityareainHankou.LocalpeoplesimplysaythatifyouetoJiqing,youwillknow1Wuhanis,andthatanyonewhodoesn’tgothereisthesameasonewhohasneverbeentothecity.Intheevening,hundredsofsidewalksnackbootheseoutonthestreetandprovidepopularflavoredfood2cheapprices.Freshsteamedlobstersandcrabs,spicyshrimpballs,tastybeefsoupsandChinesedumplings,allthesewillfeedyouwell.Nativepeopleliketoorderseveralofthebestknowndishesandafew3(bottle)ofbeerandspendtheireveningwithfriendshere.Fortravelers,another4(excite)thingisthelivelyfolkmusic5(perform)byfolkmusiciansattheirtable.Themusiciansoftencarrytheirinstrumentsandapieceofboardonwhichthetunenames6(write).Youcanchooseoneof7(they)(allarepopularclassicalChinesemusic)at10or15RMBandthenenjoythedeliciousfoodwhen8(listen)toagracefultune.Itisalivelyplace9localsspendtheirleisuretime,andhasbee10importantpartofeverydaylifeforlocalpeople.五閱讀下面短文，在空白處填入1個適當?shù)膯卧~或括號內(nèi)單詞的正確形式。Tangyuan

is

the

traditional

food

for

the

Lantern

Festival

1

Yuanxiao

Festival.

The

small

dumpling

ballsareusually

made

of

glutinous

rice

flour.We

call

these

balls

yuanxiao

or

tangyuan.2(obvious),

they

get

the

namefrom

the

festivalitself.Madeofstickyriceflour

filled

with

sweet

stuffing

and

round

3

shape,

it

symbolizes

family

unity,pletenessandhappiness.The

fillings

inside

the

dumplings

or

yuanxiao

are

either

sweet

or

salty.

Sweet

fillings

aremade

ofsugar,walnuts,sesame,

osmanthus

flowers,

rose

petals,

sweetened

tangerine

peel,

bean

paste,

or

jujube

paste.Asingleingredientor

any

bination

can

be

used

as

the

filling.

The

salty4(vary)

is

filled

with

minced

meat,vegetables

oramixture.The

way5

(make)

yuanxiao

also

varied

between

northern

and

southern

China.

The

usualmethod6(follow)insouthern

provinces

is

to

shape

the

dough

of

rice

flour

into

balls,

make

a

hole,

insert

thefilling,thenclosethe

holeand

smooth

out

the

dumpling

by

rolling

it

between

your

hands.

In

North

China,

sweetor

nonmeatstuffingis

theusual

ingredient.

The

fillings7

(press)

into

hardened

cores,

dipped

lightlyin

waterandrolledinaflat

basket8(contain)

dry

glutinous

rice

flour.

A

layer

of

the

flour

sticks

to

thefilling,

9is

then

againdippedin

water

androlled

10

second

time

in

the

rice

flour.

And

so

it

goes,

like

rolling

a

snowball,until

thedumplingis

the

desired

size.六閱讀下面短文，在空白處填入1個適當?shù)膯卧~或括號內(nèi)單詞的正確形式。Before

we

visit

the

restaurant

and

taste

the

delicious

food,

I

would

like

to

tell

you

something

about

theslowcookedsoup.1

(enjoy)

a

good

fame

in

China

and

abroad,

Cantonese

cuisine

is

oneof

the

fourmajortraditional2(cuisine)

in

China.

In

general,

Cantonese

cuisine

is

characterized

by

its

different

and

specialingredientsanditsfine

making.3

this

reason,

the

Cantonese

food

tastes

fresh,

light

and

unique.

When

inGuangzhou,youcannotmiss

the4

(nutrition)

and

healthy

slowcooked

soup,5

takes

five

or

six

hours

tocook.It

isthe

uniquecharmand

rich

cooking

culture

that6

(earn)

Cantonese

cuisine

a

wellknownsaying—EatinginGuangzhou.Steamingfish

is

a

classical

Guang

Dong

dish.

It

is

famous

for

light,soft

andslipperytaste.The

material

must

be

fresh,

and

the

cook

must

control

the

heat

to

make

sure

the

fish

remain

tender

and

pure.Put

the

fresh

fish

in

the

pot7

(steam)

for

8

minutes

with

mild

heat.

Before

the

dish

isfinished,

add

aspoonofoilandsome8(chop)

green

onion

and

a

spoon

of

soy

sauce,

and

then

the

steaming

fish

is

done.

My

father

isverygoodatcookingthis

course.

I9(real)

love

the

way

he

cook

the

fish,

not

only

maintainthe

originalflavors

of

thefish,

10alsoprovide

with

enough

protein.一Studentsinfirstandsecondgradesshouldhavenowrittenexamswhilestudentsinothergradesatprimaryschoolsshouldonlyhaveonefinalexameverysemester,1MinistryofEducationsaidonMonday.

Inanoticeaimedatreducingtheexcessiveacademicworkloadofprimaryandmiddleschoolstudents,theministrysaidmiddleschoolswillbeallowed2(organize)onetestinthemiddleofthesemesterandoneattheend.

Someschoolsgivetoomanyteststhat3(be)toodifficult.Asaresult,studentshavetofrequentlystudyhard,4(lead)toanexam?orientededucationandaheavyacademicburden,theministrysaid,addingthatthepracticehasharmed5(student)psychologicalandphysicalhealthandmustberectified.Localeducation6(authority)shouldnotorganizeregionalorinterscholasticexams,andschoolsandclassesshouldnotorganizeweeklyormonthlytests,thenoticesaid.

Inaddition,schoolsshould7(strict)regulatethecontentoftheirfinalexamsandmakesurethedifficultydoesnotgobeyondthenationalsyllabus(教學(xué)大綱).Theexamquestionsshouldfocusonbasicknowledgeandskills,8thenumberofquestionsfocusingonrote(死記硬背)learningshould9(reduce),thenoticesaid.Moreover,theexamresultsshouldbedivided10fourorfivegrades,withoutgivingspecificscores,thenoticeadded.

1.2.3.4.5.

6.7.8.9.10.

二Seeingisbelieving.USphotographerandtravelerPeterCrosbyknowsitbetterthananyone,startinghissecondbikejourneyofover3,000kilometersacrossChina27yearsafterhisfirst1(explore)in1994.AdocumentaryseriesPeterCrosby'sBiketourtoChina,2hasbeenairedonstreamingmediaplatformXiguaVideoonSeptember29,followshistour,3(witness)thesignificantchangesanddevelopmenttakingplaceinChinainthelastnearlythreedecades.

In1994,hetookanover3,000?kilometerbikeridefromBeijingtoHongKong,through4(province)includingShanxi,Hubei,HunanandGuangdong,duringwhichhetook19,400photosandan80?hour?longvideo.

IthadbeenadreamforhimtogobacktoChinaforasecondtrip,whichhewaswaiting5until2021.FromBeijingFilmAcademytoShaolinTempleincentralChina'sHenanProvince,herevisitedthesesitesand6(reunite)withsomeoldfriends.

ThedocumentaryseriesalsoincludestheoldvideosthatCrosbytookin71990sallowingmorepeople8(see)thechangestakingplace.TheseriesnotonlypresentsthedreamofPeterCrosby,butalsobringsinternationalaudiencesachanceto9(true)knowChinaandthegreatchanges.

Theseries10(receive)verywellamongChineseaudiencessofar,whohopethatinternationalaudiencescanalsogettoknowChinathroughPeterCrosby'sstory.

1.2.3.4.5.

6.7.8.9.10.

三BeverlyClearywasthebest?sellingandaward?winningauthorofdozensofbooksforchildren,1writingchangedtheworldofchildren'sbooksbyshowingthatstoriesaboutthelivesofordinary2(kid)couldbeinterestingandpopular.

Asachild,shehadtroublelearningtoread.Evenaftershelearnedtolovereading,shestill3(find)manybooksboring.Shewantedtoreadfunnybooksaboutchildrenlikeherself.

Whenshegrewup,shesetout4(write)stories.Ms.Clearyworkedhardtogetchildrenhookedonreading.Whenhersondidn'tshowmuchinterest5books,shewroteTheMouseandtheMotorcycle.Thebooktellstheexcitingstoryof6motorcycle?ridingmouseandhisfriendshipwithayoungboy.Thebookwasahit,andledtotwomorebooks7(star)RalphS.Mouse.

ButthatsortoffantasywasunusualforMs.Cleary,who8(usual)focusedonreallife,evenwhenitinvolvedseriousproblems.

Ms.Clearykeptwritinguntilshewas83andwonalmosteveryawardforchildren'sbooks,9(include)theNewberyMedalandtheNationalBookAward.ThoughMs.Clearyisnolongerwithus,hercharactersandstories10(love)andsharedforyearstoe.

1.2.3.4.5.

6.7.8.9.10.

四SelahSchneiter,ten,hasbeeoneoftheyoungestpeople1(climb)ElCapitan,inYosemiteNationalPark,inCalifornia.Selahclimbedto23,000?footpeakwithherfather,Mike,andfamilyfriendMark.

GettingtothetopofElCapitanisnoeasytask.Itis3(tall),asisreported,thanthetallestbuildingintheworld—Dubai'sBurjKhalifa.Thoughsomehavedied4anattempttoconquer(征服)Dubai'sBurjKhalifa,manymore5(include)Selah'sparentshavefinishedthejourney.About15yearsago,Selah'sfatherandmother6(meet)onaclimbingtripupthemountain.

Selahthoughtreachingthetopwasagreatchallenge,butthehardestpartwasgettingdown.“You'recarryingeverything,andyou're7(deep)tired,”shesaid.Sincetheparkdoesnotkeepthosekindsof8(record),it'sunclearifSelahistheyoungestclimberwhomakesthetrip.Selahlivesinafamily9everyonelovestoclimb.Theyevenhaveaclimbingwallinthegarage.“I'mso10(pride)ofher,justtoseehowbigherheartwasandhowstrongshewas,”herdadtoldreporters.

1.2.3.4.5.

6.7.8.9.10.

五CelebratingChineseNewYearoverseasisapletelydifferentexperience.ChineseNewYearwas1ofthethingsImissedmostaboutSingapore—thereunionoffamily2(member)whomwehadn'tseenforthelast364days,theexchangingofgifts,thevariouscoloursandsoundsthatweso3(close)connectwiththisfestival.

Thisyear,Ihelpedmymotherhangupanattractive4(decorate)ofagiantdragonalongthestaircase.Wewipeddowntheentirehousetogether—thekitchen,thelivingroom,lightfittings,etc.Aunts,uncles,cousinscamearound,5(enjoy)amassivemeal