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2025年英語美食介紹試題及答案

一、單項選擇題(總共10題,每題2分)1.WhichofthefollowingdishesistraditionallyassociatedwithItaly?A.sushiB.pizzaC.paellaD.curryAnswer:B2.WhatisthemainingredientinatraditionalFrenchbaguette?A.yeastB.sugarC.oliveoilD.vanillaAnswer:A3.Whichcountryisfamousforsushi?A.ItalyB.FranceC.JapanD.IndiaAnswer:C4.WhatistheprimaryingredientinatraditionalIndiancurry?A.riceB.currypowderC.lentilsD.pastaAnswer:B5.WhichofthefollowingisatypicaldishfromMexico?A.sushiB.paellaC.tacosD.pizzaAnswer:C6.WhatisthemainingredientinatraditionalChinesestir-fry?A.riceB.soysauceC.pastaD.breadAnswer:B7.Whichcountryisknownforitspizza?A.JapanB.ItalyC.IndiaD.MexicoAnswer:B8.WhatisthemainingredientinatraditionalGreeksalad?A.olivesB.fetacheeseC.tomatoesD.alloftheaboveAnswer:D9.Whichcountryisfamousforitssushi?A.ItalyB.FranceC.JapanD.IndiaAnswer:C10.WhatisthemainingredientinatraditionalMexicansalsa?A.tomatoesB.cheeseC.cornD.beansAnswer:A二、多項選擇題(總共10題,每題2分)1.WhichofthefollowingaretraditionalItaliandishes?A.pastaB.pizzaC.lasagnaD.ravioliAnswer:A,B,C,D2.WhatarethemainingredientsinatraditionalFrenchbaguette?A.flourB.waterC.yeastD.saltAnswer:A,B,C,D3.WhichofthefollowingaretypicalJapanesedishes?A.sushiB.sashimiC.tempuraD.ramenAnswer:A,B,C,D4.WhatarethemainingredientsinatraditionalIndiancurry?A.spicesB.tomatoesC.coconutmilkD.yogurtAnswer:A,B,C,D5.WhichofthefollowingaretypicalMexicandishes?A.tacosB.enchiladasC.guacamoleD.moleAnswer:A,B,C,D6.WhatarethemainingredientsinatraditionalChinesestir-fry?A.vegetablesB.soysauceC.meatD.riceAnswer:A,B,C,D7.WhichofthefollowingaretraditionalGreekdishes?A.gyrosB.moussakaC.spanakopitaD.tzatzikiAnswer:A,B,C,D8.WhatarethemainingredientsinatraditionalGreeksalad?A.tomatoesB.cucumbersC.olivesD.fetacheeseAnswer:A,B,C,D9.WhichofthefollowingaretypicalJapanesedishes?A.sushiB.sashimiC.tempuraD.ramenAnswer:A,B,C,D10.WhatarethemainingredientsinatraditionalMexicansalsa?A.tomatoesB.onionsC.cilantroD.limejuiceAnswer:A,B,C,D三、判斷題(總共10題,每題2分)1.PizzaisatraditionaldishfromItaly.Answer:True2.AbaguetteisatypeofbreadfromFrance.Answer:True3.SushiisatraditionaldishfromJapan.Answer:True4.CurryisatraditionaldishfromIndia.Answer:True5.TacosareatraditionaldishfromMexico.Answer:True6.Stir-fryisatraditionaldishfromChina.Answer:True7.GyrosisatraditionaldishfromGreece.Answer:True8.MoussakaisatraditionaldishfromGreece.Answer:True9.SpanakopitaisatraditionaldishfromGreece.Answer:True10.TzatzikiisatraditionaldishfromGreece.Answer:True四、簡答題(總共4題,每題5分)1.DescribethemaincharacteristicsofItaliancuisine.Answer:Italiancuisineisknownforitssimplicityandtheuseoffresh,high-qualityingredients.Dishesoftenfeaturetomatoes,oliveoil,garlic,andbasil.Italiancuisineincludesawiderangeofdishessuchaspasta,pizza,risotto,andgelato.Theemphasisisonthequalityoftheingredientsratherthancomplexcookingtechniques.2.WhatarethemainingredientsinatraditionalJapanesesushidish?Answer:TraditionalJapanesesushitypicallyconsistsofvinegaredrice,knownasshari,combinedwithvariousingredientssuchasrawfish(nigiri),seafood(sashimi),vegetables,andsometimestropicalfruits.Itisoftenseasonedwithsoysauce,wasabi,andpickledginger.3.DescribethemaincharacteristicsofIndiancuisine.Answer:Indiancuisineisknownforitsdiverseflavorsandspices.Itincludesawiderangeofdishessuchascurries,breads,andricedishes.Indiancuisineusesavarietyofspicessuchasturmeric,cumin,coriander,andcardamom.Italsoincludesvegetarianandnon-vegetariandishes,withastrongemphasisonfreshingredientsandaromaticspices.4.WhatarethemainingredientsinatraditionalMexicansalsadish?Answer:TraditionalMexicansalsatypicallyconsistsoftomatoes,onions,cilantro,andlimejuice.Itcanalsoincludeotheringredientssuchasgarlic,chilipeppers,andavocado.Salsaisoftenusedasadipfortortillachipsorasatoppingforvariousdishes.五、討論題(總共4題,每題5分)1.DiscusstheculturalsignificanceofItaliancuisineintheworld.Answer:Italiancuisinehasasignificantculturalimpactworldwide.Itisknownforitssimplicity,useoffreshingredients,andemphasisonregionalflavors.Italiandisheslikepizzaandpastahavebecomeglobalfavorites,representingItaliancultureandlifestyle.Italiancuisinealsoplaysaroleinsocialgatheringsandfamilytraditions,fosteringasenseofcommunityandheritage.2.HowhasJapanesecuisineinfluencedothercountries?Answer:Japanesecuisinehasinfluencedothercountriesinvariousways.Sushiandsashimihavegainedpopularityglobally,leadingtothegrowthofJapaneserestaurantsworldwide.Japanesecookingtechniques,suchasstir-fryingandtempura,havebeenadoptedbyothercuisines.Additionally,Japanesecuisinehasinfluencedhealthandwellnesstrends,withanemphasisonfresh,seasonalingredientsandminimalprocessing.3.DiscusstheroleofspicesinIndiancuisine.Answer:SpicesplayacrucialroleinIndiancuisine,contributingtoitsrichanddiverseflavors.Indiancuisineusesawidevarietyofspices,includingturmeric,cumin,coriander,andcardamom,whichadddepthandcomplexitytodishes.Spicesarenotonlyusedforflavorbutalsofortheirmedicinalproperties.TheuseofspicesinIndiancuisine

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