雨課堂學(xué)堂在線學(xué)堂云《Good Oils for Better Life:Introduction to Science of Edible Oils and Essential Oils(暨南)》單元測試考核答案_第1頁
雨課堂學(xué)堂在線學(xué)堂云《Good Oils for Better Life:Introduction to Science of Edible Oils and Essential Oils(暨南)》單元測試考核答案_第2頁
雨課堂學(xué)堂在線學(xué)堂云《Good Oils for Better Life:Introduction to Science of Edible Oils and Essential Oils(暨南)》單元測試考核答案_第3頁
雨課堂學(xué)堂在線學(xué)堂云《Good Oils for Better Life:Introduction to Science of Edible Oils and Essential Oils(暨南)》單元測試考核答案_第4頁
雨課堂學(xué)堂在線學(xué)堂云《Good Oils for Better Life:Introduction to Science of Edible Oils and Essential Oils(暨南)》單元測試考核答案_第5頁
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第1題Indonesiaistheworld'slargestpalmoilproducer.第2題WhichofthefollowingmethodswereusedtoproducevegetableoilduringtheancienttimesinChina?APressing(woodpressingmethod)BSolventextractionmethodCGrindingmethodDPoundingmethod正確答案:ACD第3題Animalfatshadalongerconsumptionhistorythanvegetableoil.第1題Chinaisoneofthemainconsumerofsoybeanoilandthesourceofsoybeanismainlydependantonimports.第2題Vegetabeoilisabletopromotetheabsorptionoffat-solublevitamins.第3題Whichofthefollowingisnottheworld'stopthreemajorvegetableoil?ApalmoilBsoybeanoilCrapeseedoilDpeanutoilTheMysteryofChocolateCake-StudyQuestions第1題Intheprocessofoilfractionation,componentswithmeltingpointshigherthanthefractionationtemperaturewillslowlycrystallizeandprecipitate.第2題Underthenormalcircumstances,whichofthefollowingprocessingmethodsdonotcausetheformationoftransfattyacids?APartialhydrogenationBFullhydrogenationCTransesterificationDFractionation第3題Thehigherthemeltingpointofthefatsusedforchocolatemaking,thebetteristhemelt-in-mouthproperties.WhyDeep-friedFoodTastesGood?-StudyQuestions第1題Whichofthefollowingreactionsoccurduringthefryingprocess?AHydrolysisBOxidationCpolymerizationDcyclization正確答案:ABCD第2題Palmoilisamoresuitablefryingmediumcomparedtocornoil.第3題Afterfrying,thefryingoilcanbestoredandusedforunlimitedcycleofusewithoutreplacingtheoil.AnInterviewwithProfessorTan:PalmOil-Kingoffryingoil-StudyQuestions第1題Oilisusedforfryingfoodbecauseduringtheheattransferprocess,itcanprovidehighertemperature.第2題Palmoilandpalmkerneloilhavesimilarfattyacidcompositions.第3題Palmoilisrichinwhichtypetypeoffattyacid?AStearicacidBPalmiticacidCLauricacidDMyristicacidUniquenessofSichuanCuisine-StudyQuestions第1題Whichofthefollowingisnotthefunctionofsesameoilasthedippingsauce/oilwhenconsuminghotpot?AProvidedesirableflavorandpromoteappetiteBAsadippingmaterialtoreducethetemperatureoffoodfromhotpotCItistraditionallybelievedthatsesameoilhasthefunctionofreducingbodyheatDSesameoilischeap,abundantandeasilyobtained第2題WhichofthefollowingisnotaSichuancuisine?ASlicedboiledchickenBMaoXueWangCBoiledmeatslicesDSpicychickenwithchiliesLipidProcessingTechnologies-StudyQuestions第1題Whichofthefollowingsarecropswithhighoilcontent?ARapeseedBSunflowerseedCPeanutDSoybean正確答案:ABC第2題Forhighoil-bearingoilseeds,thecakeobtainedafteroilpressingcanbefurtherextractedusingsolventmethodtoobtainmoreoil.第3題Pressingisatraditionalwayofextractingoilandisabletoentirelyextractalltheoilfromtheoilseeds.TheChampionofDairyProducts-ButterStudyQuestions第1題Creamcontainsapproximately20%fatcontent.第2題Whichofthefollowingisnotadairyproduct?ACreamBAnhydrousmilkfatCButterDSaladoil第3題Themoisturecontentofbutterisgenerallyhigherthan50%.OilsandObesity-StudyQuestions第1題

Fattylivercanleadtocirrhosis,fibrosis,andevenlivercancer.

第2題Whichofthefollowingfattyacidscannotbeusedbyprobioticsinthecolon?AoleicacidBbutyricacidCoctanoicacid第3題Fatprovides2.2timesmoreenergythanthesameamountofproteinorcarbohydrates.OilsthatKeepYouSlim-StudyQuestions第1題Whichofthefollowingoilisnotcomposedmainlybymonounsaturatedfattyacids?AblackcoffeeBbutterC

coconutoilDsugar第2題

Aketogenicdietrequiresstrictcontroloffatintakeandincreasedcarbohydrateintake.第3題

Coconutoilandbreastmilkarerichinlauricacid.OilsandCardiovascularHealth-StudyQuestions第1題Whichofthefollowingoilisnotcomposedmainlybymonounsaturatedfattyacids?AcamelliaoilBoliveoilCsoybeanoil第2題Polyunsaturatedfattyacidscontainmorethanorequalto2doublebonds.第3題Obesepeoplehaveanincreasedriskofcardiovasculardisease.“Safeguard”ofHealth—n-3PolyunsaturatedFattyAcids-StudyQuestions第1題Whichofthefollowingoilisnotrichinlinolenicacid?AhempseedoilBflaxseedoilCperillaoilDoliveoil第2題Comparedtofishoil,whichofthefollowingcompoundisnotthetypicalingredientofsealoil?A

docosapentaenoicacidBsqualeneCpalmitoleicacidDDHA第3題

Whichofthefollowingstatementisnotcorrect?ATheabsorptionrateofglyceridetypefishoilishigherthanthatofethylestertypeB

ThecontentsofDHAandEPAoftriglyceridesfishoilarehigherthanthoseinethylestertypeCThenewgenerationoflecithinfishoilisabsorbedbyactiveabsorptionNutritionFactsofVegetableOils-StudyQuestion第1題Pleasechoosethevegetableoilsrichinlinoleicacid:ACamelliaoilBSoybeanoilCCornoilDSesameoil正確答案:BCD第2題Squalenefoundinoliveoilisanaturalantioxidant.第3題Soybeanoilisthemostconsumededibleoilglobally.NutritionFactsofAnimalFats-StudyQuestions第1題Pleasechoosethecorrectsaturatedfattyacidrepresentedby12:0.AOctanoicacidBLauricacidCPalmiticacidDOleicacid第2題Pleasechoosetheanimaloilthatisrichinn-3polyunsaturatedfattyacids.ALardBBeeftallowCChickenoilDFishOilHealthRisksofTransFattyAcids-StudyQuestions第1題Whichofthefollowingorganizationshaslaunchedanactionguidecalled“REPLACE”tocompletelyeliminateartificialtransfatsintheglobalfoodsupplychainby2023?

AFoodandAgricultureOrganizationoftheUnitedNationsBWorldHealthOrganizationCUSFoodandDrugAdministrationDAmericanoilchemistssociety第2題Theresultofoilhydrogenationisconversionofsolidandsemi-solidfatintoliquidoil.第3題Hydrogenationistheadditionreactionofhydrogenwiththedoublebondsofoilandfat,convertingdoublebondsinunsaturatedfattyacids

partiallyorcompletelyintothesaturatedsinglebonds.HowtochooseEdibleOilsCorrectly?-StudyQuestions第1題Pleasechoosethecookingoilsthathavelowsmokepointsandthereforearenotsuitableforcookingathightemperature.ACamelliaoilBColdpressedoliveoilCFlaxseedoilDPalmOil正確答案:BC第2題Atpresent,inChinaaloweredratiobetweendietaryn-6andn-3polyunsaturatedfattyacidswasobserved.第3題Inrecentdecades,itisshowninmanyresearchesthatdietarycholesterol

haslittleeffectonbloodcholesterolformostpeople.IntroductiontoEssentialoils-ⅠStudyquestions第1題WhichoneisNOTtheobtainingmethodforessentialoils?APressingBOrganicsolventextractionCHydrodistillationDHydrodiffusion第2題WhichoneisNOTthedifferencebetweenessentialoilsandplantoils?AVolatilityBOrigin

CChemicalcompositionDSolubilityinoilsIntroductiontoEssentialoils-ⅡStudiesQuestions第1題WhichisNOTtheselectingfactorforessentialoils?APriceBLawCFragranceDEcology第2題Essentialoilscannotonlyforbeautycare,butalsofortheadjuvanttherapyofmentalandphysiologicalproblems第3題PureessentialoilswithhighpurityandqualitycanapplytotheskindirectlyafterbuyingDistillationHistory-ⅠStudyquestions第1題Whicheradidtheprototypeofalembicforessentialoilsappear?AAncientEgyptBAncientGreeceCAncientRomeD

AncientChina第2題WhichdeviceisNOTincludedinamodernessentialoilextractionsystem?AAlembicBCondenserCCompressorDCollectionvaseDistillationHistory-ⅡStudyquestions第1題Microwave-assistedextractionstillhavetoaddwaterasthesolventforobtainingessentialoils.第2題Solarenergycanreplacefireasheatsourceforessentialoilextraction.第3題WhichmethodisNOTthegreenextractionofessentialoils?AMicrowave-asssitedextractionBSolar-assistedextractionCSupercriticalfluidextractionDHexaneextractionIntroductiontoAromatherapy-ⅠStudyquestions第1題Whichplantessentialoilbelongstoessentialoilsofmiddlenote?ACinnamonBMintCSweetorangeDRose第2題WhichoneisNOTtheconsiderationforessentialoilblending?AVolatilityBVarietyCFragrancetype

DEfficacyIntroductiontoAromatherapy-ⅡStudyQuestions第1題Whichplantfamilyandgenushaveessentialoilsthataresuitableforreligiouspurpose?ABurseraceaeBPinaceaeCCupressaceaeDRutaceae第2題Essentialoilsneedtousebraintosmell.第3題Eachplantessentialoilisuniquewithoutanycommonproperties.NewFavoritesforBeauty-ⅠStudyQuestions第1題WhichplantoildoesNOThavethesunscreeneffect?AAvocadooilBCoconutoilCOliveoilDHazelnutoil第2題WhichplantbaseoiisNOTcommoninaromatherapy?AJojobaoilBAvocadooilCSweetalmondoilDArganoilNewFavoritesforBeauty-ⅡStudyQuestions第1題WhichspecialtyplantoilisuniqueinChina?ASeabuckthornoilBArganoilCPricklypearseedoilDBaobaboil第2題Plantinfusedoilsneedsunninessforalongtime.

第3題Mostinfusedoilshavegoodeffectsonthebeautycare.OriginofWasteCookingOil(GutterOil)-StudyQuestions第1題Whichofthefollowingisnotatoxicsubstanceingutteroilthatisharmfultohumans?ABenzopyreneBPeroxidesCSmallmoleculealdehydes,ketonesDUnsaturatedfattyacids第2題Hazardoussubstancesingutteroilaredividedintoendogenousandexogenoussubstances.第3題Gutteroilandkitchenwastecanbedisposedbydirectdischarge.DiscriminatingRecycledCookingOil-StudyQuestions第1題WhichofthefollowingmethodscanbeusedtoidentifyheavymetalcontaminationingutteroilAFreezingmethodBPalmrobbingmethodCConductivitymeasurementmethodDFryingmethod第2題Ifcholesterolisfoundinavegetableoil,

itispossibletomakeapreliminarydeterminationthatanimaloilhasbeenblended.第3題Gutteroilcanbeidentifiedbyfreezing.EvolutionofBiodiesel-StudyQuestions第1題FattyacidmethylesterisALongchainalkanesBLongchainestersCLongchainolefinsDTriglycerides第2題Indieselengines,fuelignitionisachievedbyAIgnitionontheoutsideofthecylinderBIgnitionbycompressionontheinsideofthecylinderCIgnitionbysparkplugontheinsideofthecylinderAnInterviewwithProfessorReaney:BiodieselandOurLife-StudyQuestions第1題WhichofthefollowingmethodscanbeusedtoobtainacatalystforbiodieselpreparationAAshfromcombustionoforganicmatterBCoconutoilCAlcoholDKitchenwaste第2題Theuseofbiodieselasafuelcanreducenetcarbondioxideemissions.第3題Biodieselcanbepreparedbyreactingedibleoilwithmethanol(orethanol)usingahouseholddetergentasacatalyst.EvolutionofLubricant-StudyQuestions第1題WhichofthefollowingisnotanadvantageofbiologicallubricantADegradableBWidelyavailableCVolatileDG

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