Unit3FOODANDCULTUREReadingandThinking：CultureandCuisineInthisperiod,youwill：1.readaboutthecultureandcuisineinChina.

2.learnsomewordsandexpressionsaboutthecultureandcuisine.

3.showyourownopinionsonthegiventopic.

AimsOpenpageA1000-person-long-tablebanquetintheMiaovillageofOneThousandHouseholdsinLeishan,Guizhou.ThelongtablebanquetispopularinminorityareasinGuangxi,Yunan,Guizhou,Henanandsoon.

貴州雷山千戶苗寨的“千人長桌宴”。苗族千人長桌宴是苗族宴席的最高形式與隆重禮儀，已有幾千年的歷史。通常用于接親嫁女、滿月酒以及村寨聯(lián)誼宴飲活動。左邊是主人座位，右邊是客人座位。主客相對，敬酒勸飲并對酒高歌。Openpage1.Whatimpressedyoumostinthepicture?2.Whatare

the

people

doing?3.Whereandwhendoyouthinkthephotoistaken?4.Whydoyouthinktheyaregatheringtogether?Hundredsoflongtablesareputtogetherwithhundredsofhotpotsonthem,windingtheirwayalongthestreetlikeadragon.Theguestsaresittingatthetablessharingfood.Amanisshootingvideo.Otherpeoplearewalkingonthestreet.Location:ethnicminorityareasTime:duringafestivalTocelebrateafestival.TheLongTableBanquetWhatkindofChinesefoodbelowhaveyoutried?Howdoyouthinkofit?LucuisineChina’sEightCuisinesChuancuisineYuecuisineSucuisineZhecuisineMincuisineXiangcuisineHuicuisineChina’sEightCuisinesWhatcauses

thosedifferentcuisinesthroughoutChina?ClimateGeographyHistoryKindsofcropstheygrowDifferenttraditionsandcuisinesThewriterdescribedhisexperienceintheorderof________________.timecluewordsFastreadingWhatisthetopicparagraph?LastparagraphFastreadingWhatisthetopicsentence?Whatwecansay,however,isthatcultureandcuisine

gohandinhand,andifyoudonotexperienceone,youcanneverreallyknowtheother.A.FamousfoodinXinjiang.B.FamousfoodinShandong.C.ExperienceoffoodinSouthandcentralChina.D.Cultureandcuisinegohandinhand.E.ExperienceofChinesedishinAmerica.F.ExperienceofSichuanfoodinBeijing.G.Whatweeatcanrepresentourpersonality,characterandculture.

MatchthemainideawitheachparagraphPara.5Para.6Para.7Para.2Para.3Para.1Para.4StructureChinesefoodinAmericaChinesefoodinBeijingChinesefoodinShandongChinesefoodinXinjiangChinesefoodinGuangDongChinesefoodinHenanCultureandcuisinegohandinhand.Para8:ConclusionPara2-7:ExperienceswithChinesecuisinesYouarewhatyoueat.Para1:IntroductionHowdoesthewriterunderstandthequote“Youarewhatyoueat.”?Thewriterthinksthatthefoodweeatusuallyreflectsourpersonality,characterandculture.Para1Task1ReadParagraph1andanswer.CarefulReading1.Whatdoesthewritertalkaboutintherestofthepassage?2.Inwhatorderistherestofthepassageorganized?Howdoyouknow?Thewriterusessomeexamplestoshowhisunderstandingofthequote.Task2Readtherestofthepassageandanswer.Para2agoodexampleTask4Understandcausesandeffects.Thinkaboutthequestion.

Whydopeoplelivingindifferentplaceshavedifferentkindsofcuisine?ThenwemovedtonorthernXinjiang.SomeofourfriendswereKazakandInnerMongolian.Thesegroupstraditionallywanderedtheopenrangeonhorse.Asaresult,theirtraditionalfoodsarewhatyoucancookoveranopenfire—usuallyboiledorroastedmeat,suchaslambkebabs.Para5causeeffectsignalwordPlaceKindofChinesefoodTypicaldishMycommentsPeopleorcultureBeijingShandongNorthwestChinaSouthChinaCentralChinaPlaceKindofChinesefoodTypicaldishPeopleorcultureAmericaBeijingShandongChinesefoodchangedtosuitAmericantastesGeneralTso'schickenAmericanslovebold,simpleflavours,andarenotafraidtotrynewfoods.SichancuisinedisheswithSichuanpeppercornsofferthemgoodfriendship.Shandongcuisineboileddumplings;pancakerollsstuffedFamilyisimportanttothepeoplethere.NorthwestChinaSouthChinaCentralChinaXinjiangandInnerMongoliancuisineboiledorroastedmeatwanderedtheopenrangeonhorses;cookfoodoveranopenfire.GuangdongcuisinedimsumHenancuisinestewednoodlesshowfriendshipandkindness.CarefulreadingReadpara2-7tocompletethetablebelow.1.Whycan’tthedishGeneralTso’schickentellaboutChinese?2.WhatdoesthedishGeneralTso’schickentellaboutAmericans?2.WhatimpressedthewritermostwhileinBeijing?3.WhatdidthewriterfindisimportanttopeopleinChinawhilehewasinShandong?4.WhydidpeopleinXinjiangenjoycookingoveranopenfire?5.Whatdoeselegantdimsummean?6.Whatdoesthefoodlocalpeopleconsumetellthewriter?CarefulreadingReadpara2-7tocompletethetablebelow.Whydopeoplelivingindifferentplaceshavedifferentkindsofcuisine?FoodDifferentplacesCulture①Peopleliveindifferentplaces,sotheysharedifferentlocalcultures.②Theysharedifferentlocalcultures,asaresult,

theyhavedifferentkindsoffood.causeeffectcauseeffectUnderstandcauseandeffectSometimestwoideasarerelatedtoeachotherbycauseandeffect.Thatis,onethingcausessomethingelsetohappen.Cause-and-effectrelationshipscanbedirect.Forexample,“Itwasraining,soItookmyumbrella.”However,somecause-and-effectrelationshipsarenotdirect,andsomemayalsohavemorethanonecauseoreffect.Matchthecausestotheeffectsbelow.Thenfindmoreexamplesfromthetext.Cause1TheflavourpreferencesofAmericansoftendifferfromthoseoftheChinese.2Wehadnoideahowtoorderfood.3Thesegroupstraditionallywanderedtheopenrangeonhorses.

EffectAThechefjustbeganfillingourtablewiththebestfoodwehadevereaten.BTheirtraditionalfoodsarewhatyoucancookoveranopenfire.CChinesefoodinAmericaischangedtosuitAmericantastes.Keys:1.C2.A3.BSometimestwoideasarerelatedtoeachotherbycause

andeffect.Thatis,onethingcausessomethingelsetohappen.

Cause-and-effectrelationshipscanbedirect.Itwasraining,soItookmyumbrella.

However,somecause-and-effectrelationshipsarenotdirect,andsomemayalsohavemorethanonecauseoreffect.Understand

cause

and

effect1.TheflavourpreferencesofAmericansoftendifferfromthoseoftheChinese.2.Wehadnoideahowtoorderfood.3.Thesegroupstraditionallywanderedtheopenrangeonhorses.Thechefjustbeganfillingourtablewiththebestfoodwehadevereaten.B.Theirtraditionalfoodsarewhatyoucancookoveranopenfire.C.ChinesefoodinAmericaischangedtosuitAmericantastes.Matchthecausesandeffectsbelow.causeeffectDoyouthink“cultureandcuisinegohandinhand”?

Giveyourreasons.Yes,becausesomuchofacultureisbaseduponfoodandhowitiseatenandserved.No,withtheimpactofglobalization,allkindsoffoodareavailableeverywhere,sofoodnolongerreflectscultures.Inaddition,inthisfast-changingworld,everythingischanging,includingcuisines.Discussions2.Imaginethatitistruethatpeople'spersonalitiesarecloselylinkedtothefoodstheyeat.Whatdoeseatingthefollowingfoodstellyouaboutaperson?spicyfoodvegetarianfoodjunkfoodseafoodsweetschocolate