介紹食物的英語(yǔ)_第1頁(yè)
介紹食物的英語(yǔ)_第2頁(yè)
介紹食物的英語(yǔ)_第3頁(yè)
介紹食物的英語(yǔ)_第4頁(yè)
介紹食物的英語(yǔ)_第5頁(yè)
已閱讀5頁(yè),還剩28頁(yè)未讀, 繼續(xù)免費(fèi)閱讀

下載本文檔

版權(quán)說(shuō)明:本文檔由用戶(hù)提供并上傳,收益歸屬內(nèi)容提供方,若內(nèi)容存在侵權(quán),請(qǐng)進(jìn)行舉報(bào)或認(rèn)領(lǐng)

文檔簡(jiǎn)介

匯報(bào)人:xxx20xx-07-14介紹食物的英語(yǔ)目錄CONTENTSTypesandnamesoffoodCookingmethodandtastedescriptionPracticalEnglishforRestaurantOrderingEnglishnamesofcuisinefromaroundtheworldHealthyeatingrelatedEnglishvocabularyTheconnectionbetweenfoodandfestivalculture01TypesandnamesoffoodVegetablerelatedEnglishvocabularyBroccoliAgreenvegetablewithfloretsandstalks,ofteneatenraworcooked.CarrotArootvegetablethatisorangeincolorandhighinbeta-carotene.PotatoAstarchytuberthatisastaplefoodinmanycultures.SpinachAleafygreenvegetablerichinironandvitamins.Aroundfruitwithvariouscolorsandflavors,dependingonthevariety.Along,curvedfruitthatissoft,pulpy,andsweet.Asmall,roundfruitthatgrowsinclustersandcanbered,green,orpurple.Aroundcitrusfruitwithatoughbrightreddish-yellowrind.FruitrelatedEnglishvocabularyAppleBananaGrapeOrangeBeefMeatfromacow,oftenusedinsteaks,roasts,andgroundbeef.ChickenMeatfromachicken,monlyusedinavarietyofdishes.SalmonAtypeoffishthatisrichinomega-3fattyacidsandofteneatengrilledorsmoked.ShrimpSmall,shellfishthatareofteneatenasanappetizerorinseafooddishes.MeatandseafoodvocabularyCoffeeAhotbeveragemadefromroastedandgroundbeans.Aliquidextractedfromfruitsorvegetables,oftenconsumedasabeverage.Ahotbeveragemadefromtheleavesoftheteaplant,oftenservedwithmilkandsugar.Apure,transparentliquidthatisessentialforlifeandoftenconsumedasabeverage.EnglishvocabularyrelatedtobeveragesTeaJuiceWater02CookingmethodandtastedescriptionBakingCookingfoodbydryheatinanoven,oftenresultinginacrispyexteriorandtenderinterior.BoilingCookingfoodinboilingwater,oftenusedforpasta,vegetables,oreggs.GrillingCookingfooddirectlyoveranopenflame,givingitacharacteristicgrilledflavorandtexture.SteamingCookingfoodbyexposingittosteam,oftenusedtocookdelicatefoodslikefishandvegetableswhilepreservingtheirnutrientsandflavor.CommoncookingmethodsexpressedinEnglish01020304TasteandflavordescriptionvocabularySweetAtastesensationcausedbythepresenceofsugars.SourAtastesensationcausedbyacidicsubstances,oftendescribedastangyortart.SaltyAtastesensationcausedbythepresenceofsalt.BitterAtastesensationoftendescribedassharporunpleasant,monlyfoundincertainvegetablesandherbs.SeasoningsaltsMixturesofsaltandotherflavoringsusedtoenhancethetasteoffood,suchasgarlicsaltorcelerysalt.HerbsAromaticplantsusedtoenhancetheflavoroffood,suchasbasil,oregano,orthyme.SpicesStronglyflavoredsubstancesusedtoseasonfood,suchascinnamon,nutmeg,orchilipowder.CondimentsSauces,dressings,orrelishesusedtoenhancetheflavoroffood,suchasketchup,mayonnaise,ormustard.SeasoningandseasoningEnglishexpressions01Preheattheovenorgrilltoensureevencooking.Cookingtechniquesandprecautions02Usefreshingredientsforoptimalflavorandnutritionalvalue.03Measureingredientsaccuratelytoensureconsistentresults.04Followrecipeinstructionscarefully,especiallyregardingcookingtimesandtemperatures,topreventovercookingorburningthefood.03PracticalEnglishforRestaurantOrdering"Doyouhaveanytablesavailablefordinnertonight?""What'sonthemenutoday?""CouldIpleasereserveatablefortwoat8pm?""Couldyouremendsomepopulardishes?"CommonphrasesforbookingseatsandinquiringaboutmenusHowtoexpressyourneedswhenordering"I'llhavethegrilledchickensalad,please."01"CanIgetthespaghettiBolognesewithextracheese?"02"I'mvegetarian.Whatvegetarianoptionsdoyouhave?"03"I'dliketoorderthefishandchips,butcouldIgetitwithouttheonions,please?"0401"CanIchoosethetoppingsformypizza?""Doyouhaveanygluten-freeoptions?""Howisthelasagnaprepared?""Isthesteakgrilledorfried?"Inquireaboutfoodpreparationandingredientselection020304Politelanguageduringcheckout"CouldIpleasehavethebill?""Isitpossibletosplitthebillbetweenus?""Thankyouforthedeliciousmeal.CouldIleaveatip?""Isthereaservicechargeincludedinthebill?"04EnglishnamesofcuisinefromaroundtheworldIntroductiontoAsiancuisineinEnglishThaiCuisineThaifoodisknownforitsbalanceofsweet,sour,salty,andspicyflavors,aswellastheuseoffreshherbsandspices.ChineseCuisineFamousforitsdiverserangeofdishes,includingKungPaoChicken,PekingDuck,andvariousnoodledishes.JapaneseCuisineKnownforsushi,sashimi,ramen,andtempura,amongothers,Japanesecuisineemphasizesfreshnessandsimplicity.IndianCuisineCurrydishes,tandoorichicken,andnaanbreadaresomeofthepopularIndiandishesthatarespicyandflavorful.IntroductiontoEuropeanCuisineinEnglishFrenchCuisine01Consideredoneofthefinestintheworld,FrenchcuisineincludesdisheslikeEscargot,Bouillabaisse,andCoqauVin.ItalianCuisine02Famousforitspizzas,pastas,andrisottos,Italiancuisineisknownforitssimplicityanduseoffreshingredients.SpanishCuisine03Tapas,Paella,andGazpachoaresomeofthepopularSpanishdishesthatarefullofflavorandspice.GermanCuisine04KnownforitsheartyandfillingdisheslikeSchnitzel,Sauerbraten,andvarioustypesofsausages.BarbecueApopularAmericancookingstylethatinvolvesslow-cookingmeatoveralowheatsource,oftenwithasmokyflavor.PizzaandPastaAlthoughthesedisheshaveItalianorigins,theyhavebeestaplesofAmericancuisinewithvariousregionalvariations.SoulFoodTraditionalAfrican-Americancuisinethatincludesdisheslikefriedchicken,macaroniandcheese,andgreens.BurgersandFriesTheclassicAmericanfastfood,consistingofabeefpatty,bun,andvarioustoppings,servedwithfries.EnglishIntroductiontoAmericanCuisineAfricanandOceanianspecialtydishesEthiopianCuisine01Knownforitsspicyandflavorfulstews,likeDoroWat(chickenstew)andShiroWat(beanstew).MoroccanCuisine02Couscous,Tagine,andBastillaaresomeofthepopularMoroccandishesthatarerichinspicesandflavors.AustralianCuisine03Meatpies,fishandchips,andVegemiteontoastaresomeoftheclassicAustraliandishes.NewZealandCuisine04Lambroasts,Pavlova,andANZACbiscuitsaresomeofthepopularKiwidishesthatreflectthecountry'suniqueculinarytraditions.05HealthyeatingrelatedEnglishvocabularyMacronutrientscarbohydrates,proteins,andfats,whichprovidethebodywithenergyandareessentialforgrowthandrepair.vitaminsandmineralsthatarecrucialforvariousbodilyfunctionssuchasimmunesystemsupport,bonehealth,andmetabolism.importantfordigestivehealth,canbefoundinfruits,vegetables,andwholegrains.helpprotectcellsfromdamagecausedbyfreeradicalsandcanbefoundinfruits,vegetables,andsomenutsandseeds.MicronutrientsFiberAntioxidantsNutritionalpositionandcontentdescription01020304HealthyeatingadviceandguidelinesEatavarietyoffoodstoensureabalanceddiet.Focusonwhole,unprocessedfoodssuchasfruits,vegetables,wholegrains,leanproteins,andhealthyfats.Limitprocessedfoods,addedsugars,andsaturatedfats.Stayhydratedbydrinkingplentyofwaterandlimitingsugarydrinks.Vegetarianorvegandietsexcludemeat,fish,andsometimesotheranimalproducts.Gluten-freedietsnecessaryforthosewithceliacdiseaseorglutensensitivity.Dairy-freedietsexcludemilkandmilkproducts,oftenduetolactoseintoleranceorotherhealthconsiderations.Low-sodiumdietsimportantforthosewithhighbloodpressureorotherhealthconditionsthatrequireareductioninsaltintake.SpecialdietaryneedsexpressedinEnglishPopularizationoffoodsafetyandhealthknowledgeUnderstandingfoodlabels01learningtoreadandinterpretnutritionfactspanelsandingredientlists.Safefoodhandlingpractices02properstorage,preparation,andcookingoffoodtopreventfoodborneillnesses.Theimportanceofhandwashing03acrucialstepinpreventingthespreadofbacteriaandvirusesduringfoodpreparation.Stayinginformed04keepingupwiththelatestfoodsafetyrecallsandalertstoprotectoneselffrompotentialhealthrisks.06TheconnectionbetweenfoodandfestivalcultureThesymbolicsignificanceoffoodintraditionalfestivalsFoodasaSymbolofUnityInmanycultures,certaindishesarepreparedduringfestivalstosymbolizeunityandtogetherness.Forexample,alargeroastedturkeyatThanksgivingrepresentsthegatheringoffamilyandfriends.FoodasaSymbolofProsperityCertainfoodsareseenassymbolsofwealthandprosperity.Thesedishesoftencontainexpensiveingredientsorarepreparedinalabor-intensivemanner,signifyingtheabundanceandcelebrationofthefestival.FoodasaSymbolofPurificationInsometraditions,specificfoodsareconsumedtopurifythebodyandspirit.Thesedishesoftenhaveacleansingordetoxifyingeffect,symbolizingafreshstartorrenewal.IntroductiontoSpecialtyFestivalCuisinefromVariousCountriesKingCake(France)AcakeassociatedwiththeChristianfeastofEpiphany,containingasmallfigurineorbean.Whoeverfindsitintheirsliceissaidtohavegoodluckfortheingyear.Mooncakes(China)Roundpastriesfilledwithlotusseedpasteorsaltedeggyolk,symbolizingreunionandpeaceduringtheMid-AutumnFestival.ChristmasPudding(England)Arich,fruitydesserttraditionallyservedonChristmasDay,symbolizingprosperityandgoodluck.030201FastingandFeastingMany

溫馨提示

  • 1. 本站所有資源如無(wú)特殊說(shuō)明,都需要本地電腦安裝OFFICE2007和PDF閱讀器。圖紙軟件為CAD,CAXA,PROE,UG,SolidWorks等.壓縮文件請(qǐng)下載最新的WinRAR軟件解壓。
  • 2. 本站的文檔不包含任何第三方提供的附件圖紙等,如果需要附件,請(qǐng)聯(lián)系上傳者。文件的所有權(quán)益歸上傳用戶(hù)所有。
  • 3. 本站RAR壓縮包中若帶圖紙,網(wǎng)頁(yè)內(nèi)容里面會(huì)有圖紙預(yù)覽,若沒(méi)有圖紙預(yù)覽就沒(méi)有圖紙。
  • 4. 未經(jīng)權(quán)益所有人同意不得將文件中的內(nèi)容挪作商業(yè)或盈利用途。
  • 5. 人人文庫(kù)網(wǎng)僅提供信息存儲(chǔ)空間,僅對(duì)用戶(hù)上傳內(nèi)容的表現(xiàn)方式做保護(hù)處理,對(duì)用戶(hù)上傳分享的文檔內(nèi)容本身不做任何修改或編輯,并不能對(duì)任何下載內(nèi)容負(fù)責(zé)。
  • 6. 下載文件中如有侵權(quán)或不適當(dāng)內(nèi)容,請(qǐng)與我們聯(lián)系,我們立即糾正。
  • 7. 本站不保證下載資源的準(zhǔn)確性、安全性和完整性, 同時(shí)也不承擔(dān)用戶(hù)因使用這些下載資源對(duì)自己和他人造成任何形式的傷害或損失。

評(píng)論

0/150

提交評(píng)論