CHINESEFOOD中國(guó)美食主講人：日期：Dumpling餃子CONTENTS目錄Originanddevelopment起源與發(fā)展01Themeaningofdumplings餃子的寓意02Howtomakedumplings餃子的做法03Whydoyoueatdumplingsonthewintersolstice?冬至為什么吃餃子？04一部分第起源與發(fā)展Originanddevelopment餃子起源于東漢時(shí)期，為東漢河南南陽(yáng)人“醫(yī)圣”張仲景首創(chuàng)。DumplingsoriginatedintheEasternHanDynastyandwasfirstcreatedbyZhangZhongjing,amedicalsaintfromNanyang,HenanProvince,EasternHanDynasty.Originanddevelopment餃子的起源與發(fā)展當(dāng)時(shí)餃子是藥用，張仲景用面皮包上一些祛寒的藥材用來(lái)治?。ㄑ蛉?、胡椒等），避免病人耳朵上生凍瘡。Atthattime,dumplingswereusedformedicinalpurposes.ZhangZhongjingwrappedsomecold-repellingherbsonthedoughtotreatdiseases(mutton,pepper,etc.)toavoidfrostbiteonthepatient'sears.Originanddevelopment餃子的起源與發(fā)展如今，餃子已成為深受中國(guó)人民喜愛(ài)的傳統(tǒng)特色食品，是中國(guó)北方大部分地區(qū)每年春節(jié)必吃的年節(jié)食品。同時(shí)，餃子也在世界各地流傳開(kāi)來(lái)，融合當(dāng)?shù)氐氖乘祝纬筛骶咛厣娘溩游幕?。Nowadays,dumplingshavebecomeatraditionalspecialfoodlovedbytheChinesepeople.Theyareamust-eatduringtheSpringFestivalinmostpartsofnorthernChina.Atthesametime,dumplingshavealsospreadallovertheworld,integratinglocalfoodcustomsandformingauniquedumplingculture.Originanddevelopment餃子的起源與發(fā)展二部分第餃子的寓意Themeaningofdumplings1.Reunion:dumplingsareshapedlikeingots,symbolizingwealthandreunion.1.團(tuán)圓美滿：餃子形如元寶，象征著財(cái)富和團(tuán)圓。2.Goodluck:Peopleeatdumplingsonfestivalsorimportantoccasions,whichmeansgoodluckandgoodluck.2.吉祥如意：人們?cè)诠?jié)日或重要場(chǎng)合吃餃子，寓意著好運(yùn)和吉祥。Themeaningofdumplings餃子的寓意3.Alternationoftheoldandthenew:dumplingsoftenappearintheNewYearandothernodes,representingsayinggoodbyetotheoldandwelcomingthenew.3.新舊交替：餃子常出現(xiàn)在新年等節(jié)點(diǎn)，代表著辭舊迎新。4.Peaceandsmoothness:Itcarriespeople'sexpectationsforabetterlife.4.平安順?biāo)欤核休d著人們對(duì)美好生活的期盼。Themeaningofdumplings餃子的寓意三部分第餃子的做法Howtomakedumplings1.Putthedumplingsafterthewaterboilstoavoidthedumplingsstickingtothepot.1.在水沸騰后放入餃子，以免餃子粘在鍋上。2.Whencookingdumplings,stirgentlytopreventthemfromsticking.2.做餃子時(shí)，輕輕攪拌，防止它們粘在一起。3.Cookthedumplingsforaperiodoftimeaftertheyfloattoensurethatthedumplingsarewellcooked.3.餃子浮起來(lái)后煮一段時(shí)間，以確保餃子熟透。Howtomakedumplings餃子的做法餃子的味道口感豐富多樣，令人回味無(wú)窮。剛出鍋的餃子，熱氣騰騰，咬一口，外皮柔軟而有韌性，帶著淡淡的面香。餡料的味道濃郁鮮美，或鮮嫩多汁，或咸香可口，或清爽鮮香。Thetasteofdumplingsisrichanddiverse,andtheaftertasteisendless.Thedumplingsthathavejustcomeoutofthepotaresteamingandsteaming.Takeabite.Theskinissoftandtough,withafaintfragrance.Thefillingisrichanddelicious,tenderandjuicy,saltyanddelicious,orrefreshingandfragrant.Thetasteandflavorofdumplings餃子的口感風(fēng)味四部分第冬至為什么吃餃子？Whydoyoueatdumplingsonthewintersolstice?Inancienttimes,dumplingshadthemeaningof"cooling",andpeoplethoughtthateatingdumplingscouldresistthecold.在古代，餃子有“消寒”之意，人們認(rèn)為吃餃子可以抵御寒冷。Whydoyoueatdumplingsonthewintersolstice?冬至為什么吃餃子？此外，餃子形狀像耳朵，民間傳說(shuō)冬至吃餃子是為了不忘“醫(yī)圣”張仲景“祛寒嬌耳湯”之恩。Inaddition,dumplingsareshapedlikeears.Accordingtofolklore,eatingdumplingsonthewintersolsticeistonotforgetthekindnessof"medicalsaint"ZhangZhongjing's"removingcoldanddelicateearsoup"..Whydoyoueatdumplingsonthewintersolstice?冬至為什么吃餃子？Overtime,ithasbec