1、,How to make tea and taste tea ?,Number:1、21,Introduction about every part of tea set: 1.teapot 2.serving container 3.smaller tea cup 4. iron kettle 5. waste-water stuff,Tea pot,Tea pot,serving container,small cups,iron kettle,waste-water stuff,Rinse tea set Pour the boiled water into the teapot. An

2、d then use bamboo picker to hold tea cups into the boiled water and wash them.,Rinse tea leaves Put about 7 gram of tea leaves into the tea pot, pour boiled water into the tea pot. And pour out the water quickly to save the aroma(芳香 )of the tea leaves. Then rinse the tea cups with the boiled water a

3、gain. Afterward pour the water into wastewater stuff .,Brew the tea Pour the boiled water into the tea pot again, make the water full of the tea pot, and even a bit over the tea cover. Pour hot water down the cove to marm up the temperature. Wait for around 1 minute, when you see the water beyond th

4、e cover become dry off. Then it is the right time to pour out the tea into the serving container, then divided into every smaller tea cups. During the steeping (浸；泡；使充滿 ) time, the leaves have absorbed the water and make the tea into properly way.,Taste the tea Hold the tea cup with three fingers li

5、ke three dragons holding one pearl Firstly, look at the tea colour, this is a point of tea-enjoyment to watch the soup looks clear, light golden color. Secondly, smell the fragrance, like smelling a nice flower and fruit. Thirdly,taste the tea. One cup normally just have two swallows. Drink a swallow and keep the tea in your mouth sipping for a while to make you get full taste of tea. And the pleasant taste soothes your throat and jaw.,Le